Jeera Papad

Name: Jeera Papad
Brand: AGRAWAL SNACKS FOOD INDIA LLP
Price: 5 INR
Availability: InStock

Price 5 INR/ Pack

Get a Price/Quote

MOQ : 100 Boxes

Jeera Papad Specification

Product Type
Papad

Material Type
Urad Dal (Black Gram) Flour

Processing Type
Handmade

Taste
Spicy and Savory

Contents
Cumin (Jeera), Edible Oil, Black Pepper, Salt, Asafoetida

Shelf Life
6 months

Feature
Crispy and Ready to Fry

Packaging
Sealed Plastic Packets

Packaging Size
200g, 400g, 1kg

Ingredients
Urad Dal Flour, Cumin Seeds, Salt, Black Pepper, Asafoetida, Edible Oil

Storage Instructions
Store in a Cool, Dry Place

Texture
Crunchy After Frying

Color
Light Beige with Cumin Specks

Cooking Method
Fry or Roast

Shape
Round and Flat Discs

Allergen Information
Contains Pulses (Urad Dal) and Asafoetida

Moisture Content
Less than 10%

Jeera Papad Trade Information

Minimum Order Quantity
100 Boxes

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Boxes Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Jeera Papad

Pick Yours now and experience the matchless flavor of our Jeera Papad! Procure these uncommon round and flat papad discs, handmade from potent urad dal (black gram) flour with aromatic cumin specks. Once fried or roasted, each papad turns crunchy, light beige, and savory with a spicy touch. Instant Checkout ensures your order is effortless. Contains pulses and asafoetida-ideal for those craving a unique Indian snack. Store in a cool, dry place, and enjoy for up to 6 months. Available in sealed plastic packets (200g, 400g, 1kg).

Versatile Delight: Features and Applications

Jeera Papad is perfect as an appetizer, side, or snack with Indian meals. Its potent crunch and spicy, savory taste elevate any dining experience. To use, simply fry or roast until golden and crispy. With uncommon freshness and lightness, it suits restaurants, homes, or catering events. Containing urad dal and cumin, it's handmade for authenticity, catering to those who appreciate flavorful and aromatic accompaniments.

Secure Packaging and Global Supply

Each papad batch is dispatched in tightly sealed plastic packets, retaining moisture content below 10% for extended shelf life. Choose from packaging sizes: 200g, 400g, or 1kg, suitable for retail and bulk requirements. Major export markets include USA, Middle East, and Europe. Payment terms are flexible, with supply and drop-off options tailored for smooth international delivery and prompt service to distributors and retailers alike.

FAQ's of Jeera Papad:

Q: How should Jeera Papad be cooked for best results?

A: Jeera Papad can be fried in hot oil for a quick, golden, crunchy snack or roasted over an open flame or microwave for a healthier alternative. Frying enhances its crispy texture and spicy, savory aroma.

Q: What ingredients are used in crafting the papad?

A: Each papad is handmade using urad dal flour, cumin seeds, salt, black pepper, asafoetida, and edible oil, ensuring a potent, authentic flavor and uncommon quality.

Q: Where is Jeera Papad typically utilized?

A: Jeera Papad is widely enjoyed in Indian households, restaurants, and catering setups as an appetizer, side dish, or even as a crunchy snack by itself.

Q: When does Jeera Papad expire, and how should it be stored?

A: With a shelf life of 6 months, it's important to store Jeera Papad in a cool, dry place and keep the packaging sealed to maintain freshness and crispiness.

Q: What makes this Jeera Papad uncommon among other snacks?

A: Handmade with matchless quality and authentic spices, these papads stand out for their potent taste, crunchy texture, and the visible cumin specks, offering a distinctive snacking experience.

Q: How does the procurement and checkout process work for bulk orders?

A: Instant Checkout is available for all pack sizes. Bulk orders can be processed directly via supplier or manufacturer with flexible payment terms and prompt dispatch to international markets.

Tell us about your requirement